Smörgås Tårta

Smörgås Tårta

I am a Swedish National that has been living in England for a long time. I have made these very traditional Sandwich Cakes for friends and Family and have now decided to do it for everyone.
Smörgås Tårta is the Swedish food equivalent of Liberace.
Smörgås Tårta is eaten at celebrations, such as Midsummer, birthdays, Christenings and more. The basic idea is to make a huge sandwich, cover it with more filling and decorate it, then cut it like a cake and eat it by the slice. These cakes are meant to be served instead of a meal, the portions are large and filling.
Smorgås Tårta also make Swedish meatball meals portioned and ready for the microwave or conventional heating.
Our meatballs are made with pork, beef, egg , bread crumbs, double cream, truffle salt, white pepper and then fried in butter……
The mash, we boil our potatoes in milk instead of water and then mashed with tons of butter, salt and pepper.
The sauce we make from the meatball pan scrapings, beef stock, whipping cream, salt, white pepper and dark soya sauce……
We are happy to help with suggestions for your event and can make any cake you want with some notice. We are based in Brackley, Northamptonshire. We are happy to deliver for free where possible locally or for a small fee if you are further away so far our cakes have been all the way to Wales, Manchester and beyond.
For more information visit www.sadwichcake.net or call 0751753191

Skills

Posted on

10th August 2019